MASTERMIND AI LABS — THESSALONIKI, GREECE

The Hospitality Industry’s First Autonomous Infrastructure Layer

Menus that sell instead of just listing. Kitchens designed right the first time. Equipment sourced at factory price instead of retail markup. Built by a 25-year professional chef who taught himself to engineer the AI to prove it.

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01 — THE UNFAIR ADVANTAGE

Built by someone who has lived inside the problem.

Most software for hospitality and construction is built by engineers who have never stood in a professional kitchen during Saturday dinner service, never watched a delivery fail before a weekend event, never had to explain why a piece of equipment won’t fit through the door. Dimitris Taktikos has lived all of it — twenty-five years as a professional chef, combined with years of close collaboration with a world-class architect whose work spans major hospitality and residential projects across the USA and Europe. He taught himself full-stack AI engineering to build the systems that automate exactly the mistakes he’s seen made in real kitchens and on real construction sites.

“Double Deck Stone Pizza Oven (1500×1600×1800mm) cannot fit through a 900×2100mm entrance door.”
— an actual compliance flag generated by Kitchen Mastermind Lab, before a single euro is spent.

02 — THE PLATFORM

One ecosystem. Every layer of the hospitality lifecycle.

Built in stages — every module below is labeled honestly by where it actually stands today.

LIVE · PAYING CUSTOMERS

menumastermind.ai

AI-generated menu copy, QR/PDF menus, live ordering, POS-integrated updates with no technician required.

LAUNCHING

HospSalesMastermind.ai

Audits and scores hospitality businesses worldwide — website, menu, and compliance audits with AI-generated outreach, built for agencies, suppliers, and equipment vendors.

NEAR LAUNCH

Kitchen Mastermind Lab

3D spatial kitchen design linked to live supplier pricing. The Chef CoPilot engine catches physical and electrical impossibilities before you buy.

IN DEVELOPMENT

Interior Design Mastermind

The same design-and-procurement engine, applied to hotel rooms, dining rooms, bars, and lobbies.

ROADMAP

Architect Mastermind

A full construction marketplace — contractor bidding, milestone-verified payments, and site-progress tracking.

ROADMAP

Wine Cellar & Premium Deli

Specialty procurement marketplaces extending the same supplier network.

03 — POSITIONING

We’re not the only ones doing AI for hospitality. We’re the only ones connecting it to procurement, compliance, and construction.

Tools exist for restaurant marketing and reputation management — and they’re good at what they do. Mastermind isn’t trying to out-market them. It’s built to do something none of them do: turn a menu audit or a lead-gen conversation into equipment sourced at factory pricing, kitchens verified for physical and electrical compliance before purchase, and — eventually — full construction managed the same way.

04 — CAPABILITIES

What the systems actually do

AI kitchen design and equipment procurement for restaurants

Upload a floor plan or a rough sketch and the system returns a workable commercial kitchen layout, an equipment list matched to your menu volume, and physical plus electrical load checks run before anything is ordered. Equipment is then sourced at factory pricing rather than distributor markup — the same pipeline that catches a pizza oven drawing more amperage than the board can carry, before the invoice is signed.

Commercial kitchen layout generated from your floor plan
Equipment sized against projected covers and menu mix
Electrical load and clearance compliance verified pre-purchase
Direct factory sourcing on verified specifications

Restaurant menu engineering and menu audit AI

The menu is where margin is won or lost. The system audits an existing menu item by item — costing plates against live ingredient pricing, flagging dishes that sell well and earn nothing, and rewriting descriptions and layout around the items worth selling. It reads as a chef's audit because it was built by one, with twenty-five years on the line behind the logic.

Plate costing against current procurement pricing
Margin and popularity mapping across the full menu
Dish rationalisation with kitchen workload in mind
Menu copy and layout rebuilt around profitable items

05 — WORK WITH US

Beyond the hospitality ecosystem — we architect AI-powered automation for any business.

Mastermind AI Labs designs and builds custom AI-powered automation systems for companies outside hospitality too — from lead intelligence and outbound sales automation to workflow and compliance tooling. If your business has a repetitive, high-friction process that the right AI system could take off your hands, we’d like to hear about it.

See it working today.

menumastermind.ai is live right now, generating menu copy and running ordering systems for real restaurants.

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